Who we are
Much more than a sugar mill.
We are a Salvadoran agro-industrial company that integrates agriculture, industry and energy, with a track record that drives us to keep developing our capabilities and generating value.
We transform sugarcane and solar energy into profitable businesses for the wellbeing of all.
To be one of the most efficient and diversified sugar mills in the region.
Our history began with sugarcane and, over time, has led us to grow, diversify and take on new challenges, without losing sight of the roots we come from.
Learn about our history
Sugarcane is our origin, but our growth has taken us further. Today we are adding new capabilities, technologies and solutions that expand our operation and allow us to generate value in new ways. Projects such as the Tonatiuh solar plant, the Tlaloc wastewater treatment plant and cogeneration are part of this path.
Learn about our projects
Our people are an essential part of the history and identity of Ingenio La Cabaña. Their experience and commitment help build the company we are today.
At Ingenio La Cabaña we work under management systems and certifications that support quality, food safety and compliance with the requirements of our products and markets.
Our management systems allow us to strengthen control of our processes, manage risks and work under principles of continuous improvement.
ISO 22000:2018
Food Safety Management System
We manage food-safety risks through a system that integrates preventive principles and strengthens control of our processes.
Scope of certification Production, packaging and sale of white sugar and packaged raw sugar.
HACCP — NTC 5830:2021
Hazard Analysis and Critical Control Points
We identify and control the hazards that can affect the food safety of our products, with special attention to the critical points of the process.
Scope of certification Production and packaging of white sugar and packaged raw sugar.
ISO 9001
Quality Management System
We work under a management approach focused on quality, the standardization of our processes and continuous improvement.
We hold certifications that respond to the specific requirements of different markets and consumers, strengthening confidence in our products.
Halal
Certification applicable to raw sugar, in accordance with the requirements established by the certifying body.
Kosher
Certification applicable to white sugar, raw sugar and brown sugar, in accordance with the requirements established by the certifying body.
Our commitment to quality and food safety stands behind every product that reaches our markets.